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Ingredientes
- 3 c. all-purpose flour
- 1/2 teaspoon soda
- 2 teaspoon cream of tartar
- 1/2 c. butter
- 1 tbsp. sugar
- 1/4 c. lowfat milk
- 1/4 c. water
- 1 egg, beaten
Direcciones
- Sift flour, soda and cream of tartar into large bowl. Work in butter with fingers till of fine meal consistency. Add in sugar; blend thoroughly.
- Combine lowfat milk and water; stir into flour mix to create medium soft dough. Press dough lightly into 10"x8" rectangle on lightly floured surface. Cut into 1"x3" triangles.
- Brush tops with egg; place on baking sheet. Bake in preheated 400 degree oven 20 min or possibly till lightly browned. Serve warm with butter and jam. Yield: 16.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 84g | |
| Recipe makes 8 servings | |
| Calories 291 | |
| Calories from Fat 111 | 38% |
| Total Fat 12.59g | 16% |
| Saturated Fat 7.58g | 30% |
| Trans Fat 0.0g | |
| Cholesterol 54mg | 18% |
| Sodium 94mg | 4% |
| Potassium 196mg | 6% |
| Total Carbs 38.24g | 10% |
| Dietary Fiber 1.3g | 4% |
| Sugars 2.15g | 1% |
| Protein 5.91g | 9% |
