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Add a photoRaciónes: 6
Ingredientes
- 1/2 lb Grnd Beef
- 1 Tbsp. Flour
- 1/2 c. Grnd Pork
- 2 Tbsp. Shortening
- 1/2 x Boiled rice, mashed
- 1 sm Onion, minced
- 1 x Egg
- 1/2 c. Tomato pulp
- Â Â Salt and pepper to taste
- 1 quart Beef stock
Direcciones
- Mix meat with rice and egg. Season and shape into little balls the size of walnuts. Roll in flour and fry lightly in warm shortening. Remove and in the same pan brown onion and add in tomato. Add in beef stock and simmer five min. Add in meat balls and simmer for one half hour or possibly till thoroughly heated.
- Yield: Six servings
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 252g | |
| Recipe makes 6 servings | |
| Calories 208 | |
| Calories from Fat 144 | 69% |
| Total Fat 16.02g | 20% |
| Saturated Fat 5.53g | 22% |
| Trans Fat 1.43g | |
| Cholesterol 71mg | 24% |
| Sodium 565mg | 24% |
| Potassium 289mg | 8% |
| Total Carbs 2.54g | 1% |
| Dietary Fiber 0.3g | 1% |
| Sugars 0.8g | 1% |
| Protein 12.99g | 21% |
