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Ingredientes
- 1 c. sugar
- 1 stick butter (1/4 lb.)
- 2 Large eggs
- 1 teaspoon vanilla
- 1 c. lowfat sour cream
- 2 c. flour
- 1 teaspoon baking soda
Direcciones
- Cream sugar and butter. Add in Large eggs; beat till fluffy. Add in vanilla. Add in lowfat sour cream alternately with dry ingredients.
- Pour half the batter into a greased loaf pan. Sprinkle with cinnamon mix (recipe follows), add in rest of batter and sprinkle with remainder of cinnamon mix. Run knife blade through batter to marbelize.
- Bake at 350 degrees for 1 hour. Makes 1 loaf.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 90g | |
| Recipe makes 10 servings | |
| Calories 309 | |
| Calories from Fat 131 | 42% |
| Total Fat 14.93g | 19% |
| Saturated Fat 8.8g | 35% |
| Trans Fat 0.0g | |
| Cholesterol 78mg | 26% |
| Sodium 224mg | 9% |
| Potassium 76mg | 2% |
| Total Carbs 39.87g | 11% |
| Dietary Fiber 0.7g | 2% |
| Sugars 20.99g | 14% |
| Protein 4.39g | 7% |
