Receta Sour Cream Brown Butter Cookies

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Raciónes: 12

Ingredientes

Cost per serving $0.52 view details

Direcciones

  1. Preheat oven to 350 degrees. Grease cookie sheets.
  2. In a 3 qt mixer bowl combine all cookie ingredients except lowfat sour cream and pecans. Beat at low speed 2-3 min cleaning sides of bowl often till well mixed. Stir in lowfat sour cream and pecans.
  3. Drop by rounded tsp. 2 inches apart on cookie sheets. Bake 8-12 min or possibly till edges are lightly browned. Cold and spread with Brown Butter Frosting.
  4. Frosting; In saucepan heat butter over medium heat, stirring constantly till butter is golden (3-5 min). Add in remaining ingredients and stir till smooth. Yield: Approximately 5 dozen.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 89g
Recipe makes 12 servings
Calories 320  
Calories from Fat 124 39%
Total Fat 14.19g 18%
Saturated Fat 7.48g 30%
Trans Fat 0.0g  
Cholesterol 65mg 22%
Sodium 336mg 14%
Potassium 77mg 2%
Total Carbs 44.58g 12%
Dietary Fiber 0.9g 3%
Sugars 25.96g 17%
Protein 4.24g 7%
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