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Add a photoRaciónes: 12
Ingredientes
- 1 c. butter (softened)
- 1 c. sugar
- 2 Large eggs
- 1 teaspoon vanilla
- 2 c. flour
- 1 teaspoon baking pwdr
- 1 teaspoon soda
- 1/2 teaspoon salt
- 1 c. lowfat sour cream (1/2 pt.)
- 1 (12 ounce.) mini semi-sweet chocolate chips
Direcciones
- Cream butter and sugar. Add in Large eggs, add in vanilla. Beat well. Sift flour, soda, baking pwdr and salt. Add in flour alternately with lowfat sour cream. Spread 1/2 of batter in greased 9 x 13-inch pan. Add in 1/2 topping, add in rest of batter and top with remainder of topping. Bake at 350 degrees for 35 min. Can bake in muffin tins 350 degrees about 20 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 113g | |
| Recipe makes 12 servings | |
| Calories 468 | |
| Calories from Fat 301 | 64% |
| Total Fat 34.98g | 44% |
| Saturated Fat 21.38g | 86% |
| Trans Fat 0.0g | |
| Cholesterol 85mg | 28% |
| Sodium 345mg | 14% |
| Potassium 301mg | 9% |
| Total Carbs 41.69g | 11% |
| Dietary Fiber 5.3g | 18% |
| Sugars 17.76g | 12% |
| Protein 7.4g | 12% |
