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MINI- BURGER RECIPE

Tiempo de Prep:
Tiempo para Cocinar:
Raciónes: 6
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Ingredientes

Cost per serving $0.97 view details
  • 3/4 pound lean ground beef
  • 1/2 cup chopped tomato
  • 2 teaspoons chili powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon Tabasco sauce
  • 1/4 teaspoon cumin
  • 1/4 cup fresh cilantro - minced
  • 6 bread rolls
  • 2 ounces cheddar cheese, lowfat - sliced
  • 1 medium avocado - mashed

Direcciones

  1. PREPARATION:
  2. Combine lean ground beef, tomato, chili powder, salt, pepper, tabasco, cumin, and cilantro in a bowl; stir well. Divide mixture into small patties.
  3. Prepare grill.
  4. Place patties on grill rack coated with cooking spray. Grill 4 minutes on each side or until done. Place cheese slice on top of each patty. Cover and grill until cheese melts. Spread some mashed avocado on bottom half of each bun. Place patty on top of avocado. Top with lettuce, tomato, and onion (if desired) Serve.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 98g
Recipe makes 6 servings
Calories 193  
Calories from Fat 128 66%
Total Fat 14.28g 18%
Saturated Fat 5.71g 23%
Trans Fat 0.53g  
Cholesterol 48mg 16%
Sodium 302mg 13%
Potassium 313mg 9%
Total Carbs 2.73g 1%
Dietary Fiber 1.6g 5%
Sugars 0.59g 0%
Protein 13.5g 22%
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