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Ingredientes
- 1/2 c. Soup stock, chicken
- 1/2 tsp Sugar
- 2 tsp Soy sauce
- 1/4 tsp Sesame oil
- 1Â 1/2 tsp Cornstarch olution
Direcciones
- Mix cornstarch in about 3 ts of water. Mix all ingredients together. Bring sauce to a boil to thicken.
- Increase the cornstarch slighly for a thicker sauce.
- Ceppa
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 133g | |
| Calories 39 | |
| Calories from Fat 11 | 28% |
| Total Fat 1.24g | 2% |
| Saturated Fat 0.21g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 835mg | 35% |
| Potassium 245mg | 7% |
| Total Carbs 4.35g | 1% |
| Dietary Fiber 0.1g | 0% |
| Sugars 2.93g | 2% |
| Protein 3.03g | 5% |
