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Ingredientes
- 1/2 c. Yogurt
- 2 Tbsp. Orange Juice
- 2 Tbsp. Sugar
- 1/2 tsp Grnd Cinnamon
- 1/8 tsp Grnd Nutmeg
- 2 c. Rome Apples, Coarsely Minced
- 1Â 1/2 c. Shredded Cabbage
- 1 c. Shredded Red Cabbage
- 1 med Granny Smith Apple, Coarsely Minced
- 2 Tbsp. Minced Walnuts, Optional
- 1 Tbsp. Dry Currants
Direcciones
- Stir dressing ingredients till sugar is dissolved; set aside.
- Combine slaw ingredients; toss with dressing. Refrigerate30 min before serving.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 49g | |
| Recipe makes 10 servings | |
| Calories 38 | |
| Calories from Fat 8 | 21% |
| Total Fat 0.89g | 1% |
| Saturated Fat 0.32g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 2mg | 1% |
| Sodium 8mg | 0% |
| Potassium 78mg | 2% |
| Total Carbs 7.36g | 2% |
| Dietary Fiber 0.9g | 3% |
| Sugars 6.13g | 4% |
| Protein 0.81g | 1% |
