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Spicy Masala Buttermilk
May 9, 2011 By Radhika 42 Comments
With the sun beating down on us with a vehemence it is only clever to keep us well hydrated through out the day and avoid venturing out into the hot sun.
I have started making this daily in the morning and keep it ready in the refrigerator as this is very simple, quick to make and also happens to be our favorite. Hubby Dear and FIL loves this buttermilk to bits.
Spicy Masala Buttermilk
Curry leaves, finely chopped
Green chillies, finely chopped
Coriander leaves (for garnish)
In a blender, blend together curd, water, lemon juice and salt. Transfer to a serving Jug.
Heat a kadai with oil and temper with mustard seeds, asafetida,…
View Full Recipe at Tickling Palates
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