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Ingredientes
- 1 pound hamburger
- 1 pound Zesty Warm Bob Evans sausage
- 1 pound Velveeta cheese
- 1 T oregano
- 1 teaspoon Worcestershire sauce
- 1/2 teaspoon garlic pwdr
- 1 loaf party or possibly cocktail rye
Direcciones
- Fry together hamburger and sausage. Drain well. Cut cheese into chunks and heat into meat. Add in oregano, Worcestershire, and garlic pwdr. Lay out slices of party rye on a baking sheet and spread each with a tsp of meat mix. Place under broiler till slightly brown.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 114g | |
| Recipe makes 12 servings | |
| Calories 297 | |
| Calories from Fat 199 | 67% |
| Total Fat 22.13g | 28% |
| Saturated Fat 10.31g | 41% |
| Trans Fat 0.32g | |
| Cholesterol 82mg | 27% |
| Sodium 837mg | 35% |
| Potassium 348mg | 10% |
| Total Carbs 3.94g | 1% |
| Dietary Fiber 0.0g | 0% |
| Sugars 3.14g | 2% |
| Protein 19.45g | 31% |
