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Receta Spinach Stuffed Shells

Name: Spinach Stuffed Shells
Ingredients: 1 pkt Large macaroni shells; 1 sm Onion, minced; 10 ounce Frzn minced Spinach; 1 Tbsp. Instant Chicken bullion; 1/2 tsp Garlic pwdr; 1/8 tsp Dry thyme; 1 1/2 c. Low-fat ricotta cheese; 1 c. Low-fat cottage cheese; 2 x Large eggs; 48 ounce Jar spaghetti sauce; 8 ounce Shredded mozzarella cheese

de Global Cookbook

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Ingredientes

1 pkt Large macaroni shells
1 sm Onion, minced
10 ounce Frzn minced Spinach
1 Tbsp. Instant Chicken bullion
1/2 tsp Garlic pwdr
1/8 tsp Dry thyme
1Â 1/2 c. Low-fat ricotta cheese
1 c. Low-fat cottage cheese
2 x Large eggs
48 ounce Jar spaghetti sauce
8 ounce Shredded mozzarella cheese

Direcciones

** Preheat oven to 350 degrees.
1. Cook spinach as directed on package; drain well.
2. Cook shells as directed; drain, cold.
3. In a large bowl, mix minced onion, chicken bullion, garlic pwdr, thyme, ricotta cheese, cottage cheese, Large eggs, and cooked spinach.
4. Using your hands and a large spoon, stuff shells with the mix, and lay in rows in a 13" x 9" baking pan.
5. Spread spaghetti sauce over the shells in the pan. Sprinkle shredded mozzarella on top.
6. Bake at 350 degrees for 25 - 35 min, till hot in the center, and mozzarella cheese has melted.