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Receta Squaw Bread

Name: Squaw Bread
Ingredients: 1 pkt yeast; 1 Tbsp. brown sugar; 2 c. bread flour; 1 c. rye flour; 1/4 c. nonfat dry lowfat milk; 1 1/2 tsp salt; 1 1/4 c. hot water; 2 3/4 Tbsp. oil; 2 Tbsp. honey; 2 Tbsp. raisins; 2 Tbsp. brown sugar

de Global Cookbook

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Ingredientes

1 pkt yeast
1 Tbsp. brown sugar
2 c. bread flour
1 c. rye flour
1/4 c. nonfat dry lowfat milk
1Â 1/2 tsp salt
1Â 1/4 c. hot water
2Â 3/4 Tbsp. oil
2 Tbsp. honey
2 Tbsp. raisins
2 Tbsp. brown sugar

Direcciones

To make in a bread machine: combine wet ingredients in a bowl. stir. Put dry ingredients in machine in order. Put in wet ingredient mix. select
"white bread" setting. press start.
To make by hand: Mix ingredients. knead. let rise. punch down. knead. put in two medium loaf pans (about 8x4x2) bake at 350 degrees for 40 min or possibly till done.