Emprimir
Correo Electrónico
Add a photoRaciónes: 4
Ingredientes
- 1 x (8 ounce) block sharp Cheddar cheese, shredded
- 1 c. All-purpose flour
- 1/4 c. Butter or possibly margarine, chilled and cut up
- 1/4 tsp Salt
- 1/4 tsp Dry mustard
- 1/4 tsp Grnd red pepper
- 3 Tbsp. Cool water
Direcciones
- Process first 6 ingredients in a food processor till mix resembles coarse meal. Add in 3 Tbsp. water, 1 Tbsp. at a time, and process till mix forms a ball.
- Divide dough in half. Roll each portion to 1/4 inch thickness on a lightly floured surface. Cut 1 portion with a 2 1/2 inch star-shaped cutter. Cut remaining portion into 3 x 1/2 inch strips. Place stars and strips on ungreased baking sheets.
- Bake at 350 for 12 min; remove to wire racks to cold. Store in air tight container.
- Yield: 4 dozen.
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 114g | |
| Recipe makes 4 servings | |
| Calories 445 | |
| Calories from Fat 269 | 60% |
| Total Fat 30.62g | 38% |
| Saturated Fat 19.3g | 77% |
| Trans Fat 0.0g | |
| Cholesterol 90mg | 30% |
| Sodium 584mg | 24% |
| Potassium 95mg | 3% |
| Total Carbs 24.68g | 7% |
| Dietary Fiber 0.9g | 3% |
| Sugars 0.39g | 0% |
| Protein 17.5g | 28% |
