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Raciónes: 2

Ingredientes

Nutrition Facts

Amount Per Serving %DV
Serving Size 479g
Recipe makes 2 servings
Calories 447  
Calories from Fat 301 67%
Total Fat 33.41g 42%
Saturated Fat 13.28g 53%
Trans Fat 0.0g  
Cholesterol 121mg 40%
Sodium 120mg 5%
Potassium 546mg 16%
Total Carbs 6.27g 2%
Dietary Fiber 0.7g 2%
Sugars 1.5g 1%
Protein 30.12g 48%
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