Receta Stuffed & Roasted Farmer’s Duck
Ingredientes
- 1 duck ( about 6.5 pounds or 3 kilos)
- Salt and pepper to taste
- 1 cup chicken broth
- 1 carrot, peeled and sliced
- 1 onion, peeled and cut into chunks
- 1 apple, peeled and cut into chunks
- 3 juniper berries, crushed, or 1 1/2 teaspoons gin
- 1/2 cup water
- Flour
- Stuffing Ingredients
- 1 1/2 cups white or plum bread, cut into cubes
- 1/2 cup lukewarm milk
- 1 leek, cut into fine rings
- 1/2 bunch of parsley, chopped
- 6 tablespoons bacon, cut into cubes
- 3 tablespoons butter
- 2 eggs, whites and yolks separated (reserve both)
- Nutmeg to taste
View Full Recipe at No Ordinary Homestead