Receta Sukkot Salads, Part III
Ingredientes
- 1 cup Craisins (OU-Pareve)
- 1 cup sliced almonds, lightly toasted
- 1/3 cup mayonnaise (I use Hellmann's with Extra Virgin Olive Oil)
- 1/4 cup red wine vinegar
- 1 teaspoon sugar
- 1 teaspoon salt (to taste)
- 1/2 teaspoon black pepper (to taste)
View Full Recipe at Classically Kosher
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 297g | |
Calories 1129 | |
Calories from Fat 714 | 63% |
Total Fat 81.71g | 102% |
Saturated Fat 10.08g | 40% |
Trans Fat 0.01g | |
Cholesterol 0mg | 0% |
Sodium 2722mg | 113% |
Potassium 352mg | 10% |
Total Carbs 103.85g | 28% |
Dietary Fiber 11.0g | 37% |
Sugars 77.37g | 52% |
Protein 8.02g | 13% |