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Ingredientes
- 1Â 1/3 c. firmly packed brown sugar
- 1 can tomato sauce (15 oz)
- 1 c. cider vinegar
- 1 lrg onion minced
- 6 Tbsp. Dijon mustard
- 1 Tbsp. dry thyme plus
- 1 tsp dry thyme crumbled
- 1 tsp salt
- 1 tsp cayenne pepper
Direcciones
- Combine all ingredients in heavy medium saucepan. Simmer 15 min to blend flavors. Season with pepper to taste. (Can be made 2 days ahead.
- Cover; chill.)
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1228g | |
| Calories 1405 | |
| Calories from Fat 43 | 3% |
| Total Fat 5.16g | 6% |
| Saturated Fat 0.58g | 2% |
| Trans Fat 0.01g | |
| Cholesterol 0mg | 0% |
| Sodium 5856mg | 244% |
| Potassium 2473mg | 71% |
| Total Carbs 335.46g | 89% |
| Dietary Fiber 14.0g | 47% |
| Sugars 311.82g | 208% |
| Protein 12.39g | 20% |
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