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Receta Sweet Irish Cream Bran Cakes

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Ingredientes

Cost per recipe $0.88 view details
  • 2 x Large eggs
  • 1/3 c. Bailey's Irish Cream
  • 1 c. Lowfat milk
  • 3 c. All-Bran breakfast cereal
  • 1/4 c. All-purpose flour
  • 1/4 c. Whole-wheat flour
  • 1/4 c. Brown sugar, firmly packed

Direcciones

  1. Preheat oven to 400 degrees Fahrenheit; grease baking sheet.
  2. Mix together all ingredients thoroughly. Allow to stand approximately 10 min till liquid has been absorbed.
  3. Spread into 8-10 patties or possibly squares on baking sheet. These don't spread so they can be placed closely together (about 1/2" apart). Bake about 20 min or possibly till slightly crisp. Remove from oven; move to cooling racks to cold thoroughly.
  4. Makes approximately 8-10 patties.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 428g
Calories 566  
Calories from Fat 112 20%
Total Fat 12.47g 16%
Saturated Fat 4.64g 19%
Trans Fat 0.0g  
Cholesterol 429mg 143%
Sodium 261mg 11%
Potassium 605mg 17%
Total Carbs 90.73g 24%
Dietary Fiber 0.8g 3%
Sugars 66.89g 45%
Protein 23.92g 38%
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