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Receta Sweet Potatoes With Marshmallow Topping

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Raciónes: 8

Ingredientes

Cost per serving $1.27 view details
  • 2 can sweet potatoes in heavy syrup - (40 ounce ea) liquid removed
  • 1/2 c. unsalted butter cut up
  • 1 can crushed pineapple - (20 ounce)
  • 1 c. maple syrup or possibly more
  • 1 pkt large marshmallows - (10 ounce)

Direcciones

  1. Heat oven to 350 degrees. Place sweet potatoes, butter, pineapple, and maple syrup in a 9- by 13-inch glass baking dish. Combine well, using a potato masher. Place in oven, and bake till bubbling, about 45 min.
  2. Top with marshmallows, and continue to bake for 15 min till marshmallows are soft, but not completely melted.
  3. Serves 8 to 10.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 234g
Recipe makes 8 servings
Calories 365  
Calories from Fat 104 28%
Total Fat 11.89g 15%
Saturated Fat 7.36g 29%
Trans Fat 0.0g  
Cholesterol 31mg 10%
Sodium 70mg 3%
Potassium 520mg 15%
Total Carbs 65.01g 17%
Dietary Fiber 2.6g 9%
Sugars 40.52g 27%
Protein 2.32g 4%
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