CookEatShare is also available in English
Cerrar

Receta Sweet & Sour Pork Lo Mein

click to rate
2 votos | 3148 views

Semi Adapted from: Weight Watchers Easy Weeknight Favorites.

This is so good and so much better than take out!

Enjoy with Love,

Catherine

Tiempo de Prep:
Tiempo para Cocinar:
Raciónes: 5
Tags:

Ingredientes

Cost per serving $2.15 view details

Direcciones

  1. For veggies and marinade:
  2. Combine all of the sliced veggies in a bowl with the marinade and let sit in the refrig while the meat cooks.
  3. Preheat oven 350 degrees:
  4. Place pork in baking dish and rub pork with apricot glaze all over, stuffing it into the creases.
  5. Place a cup of water in the pan and baste the pork every so often.
  6. Bake 35-40 minutes.
  7. Prepare the noodles or your favorite spaghetti and set aside while heating veggies.
  8. Slice the pork thinly and set aside. Heat a large frying pan with a little drizzle of olive oil and toss the veggies for about 3-4 minutes. When the veggies are heated add the pork and toss.
  9. Remove from heat and add the noodles and toss well and serve immediately.

Nutrition Facts

Amount Per Serving %DV
Serving Size 245g
Recipe makes 5 servings
Calories 278  
Calories from Fat 37 13%
Total Fat 4.28g 5%
Saturated Fat 0.63g 3%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 943mg 39%
Potassium 528mg 15%
Total Carbs 56.73g 15%
Dietary Fiber 4.0g 13%
Sugars 23.39g 16%
Protein 6.33g 10%
¿Te gusto esta receta?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment