Receta Taiwanese Pineapple Shortcakes 台式凤梨酥
Ingredientes
- Taiwan Pineapple Shortcakes
- Ingredients: makes about 23 pieces 250g Cold butter,cut to cubes
- 1 tbsp Honey
- 30g Icing sugar, sieved
- 3 Egg yolks
- 380g Plain flour, sieved
- 60g Milk powder, sieved
- 550g Store bought pineapple filling
- Pineapple mould: heart shape/flower shape - pastry 32g, filling 22g
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 491g | |
Calories 1604 | |
Calories from Fat 59 | 4% |
Total Fat 6.81g | 9% |
Saturated Fat 1.9g | 8% |
Trans Fat 0.0g | |
Cholesterol 6mg | 2% |
Sodium 128mg | 5% |
Potassium 547mg | 16% |
Total Carbs 335.22g | 89% |
Dietary Fiber 10.8g | 36% |
Sugars 29.13g | 19% |
Protein 43.62g | 70% |