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Ingredientes
- 1 c. Dairy Lowfat sour cream
- 1 ounce Blue Cheese, Crumbled, 3/4 C.
- 3 Tbsp. Lowfat milk
- 1 med Green Onion W/Top, Sliced
- 1/4 tsp Salt
- 1 dsh Bottled Warm Pepper Sauce
Direcciones
- Put all of the ingredients into a blender container and blend till the onion is finely minced. Heat through, but don't boil. Serve over vegetables.
- NOTE: Chill and reheat any unused sauce.
- Makes 1 1/4 c..
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 76g | |
| Recipe makes 4 servings | |
| Calories 141 | |
| Calories from Fat 119 | 84% |
| Total Fat 13.5g | 17% |
| Saturated Fat 8.01g | 32% |
| Trans Fat 0.0g | |
| Cholesterol 36mg | 12% |
| Sodium 297mg | 12% |
| Potassium 117mg | 3% |
| Total Carbs 2.4g | 1% |
| Dietary Fiber 0.0g | 0% |
| Sugars 2.64g | 2% |
| Protein 3.1g | 5% |
