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Ingredientes
- 1/2 c. Fat-Free Lowfat sour cream
- 4 ounce Lowfat Cream Cheese Softened
- 2 Tbsp. Prepared Horseradish
- 1 x French Bread Loaf
- 3/4 c. Cranberry-Raspberry Crushed Fruit
- 3/4 c. Lean Roast Beef Thinly Sliced
- 1 c. Alfalfa Sprouts
Direcciones
- Combine first 3 ingredients in a small bowl. Cover and chill. Cut load in half horizontally. Spread horseradish mix over cut sides of bread.
- Spread crushed fruit over bottom half of bread; top with roast beef, sprouts, and top half of bread. Cut loaf into 6 pcs.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 84g | |
| Recipe makes 6 servings | |
| Calories 164 | |
| Calories from Fat 88 | 54% |
| Total Fat 9.89g | 12% |
| Saturated Fat 4.97g | 20% |
| Trans Fat 0.0g | |
| Cholesterol 36mg | 12% |
| Sodium 206mg | 9% |
| Potassium 179mg | 5% |
| Total Carbs 8.79g | 2% |
| Dietary Fiber 0.5g | 2% |
| Sugars 2.45g | 2% |
| Protein 9.88g | 16% |
