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Ingredientes
- 1/2 c. butter
- 1 c. sugar
- 1 egg
- 2 c. flour
- 2 teaspoon baking pwdr
- 1/2 teaspoon salt
- 1/2 teaspoon vanilla or possibly lemon flavoring
- 1/4 c. lowfat milk
- 1/2 c. nuts (optional)
Direcciones
- Mix together flour, baking pwdr, and salt. Soften butter, then cream with sugar. Add in egg, mix well, add in flour mix and lowfat milk alternately. Drop on greased or possibly Teflon cookie sheet. Bake at 375 to 400 degrees for 8 to 12 min. Makes 38 (2 inch) cookies.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 75g | |
| Recipe makes 10 servings | |
| Calories 300 | |
| Calories from Fat 117 | 39% |
| Total Fat 13.47g | 17% |
| Saturated Fat 6.52g | 26% |
| Trans Fat 0.0g | |
| Cholesterol 43mg | 14% |
| Sodium 489mg | 20% |
| Potassium 86mg | 2% |
| Total Carbs 41.18g | 11% |
| Dietary Fiber 1.3g | 4% |
| Sugars 20.75g | 14% |
| Protein 4.62g | 7% |
