Receta Tex Mex Wontons
Raciónes: 1
Ingredientes
- 1/2 lb grnd beef
- 1 med onion, minced
- 1/4 c. minced green pepper
- 1 can refried beans
- 1/4 c. shredded cheddar cheese
- 1 Tbsp. ketchup
- 1Â 1/2 tsp chili pwdr
- 1/4 tsp garlic pwdr
- 4 doz wonton skins
- Â Â veg. oil
- Â Â taco sauce or possibly salsa
Direcciones
- Combine beef, onion, and green pepper in large skillet and brown. rain drippings and throw away. Add in beans, cheese, ketchup, chili and garlic pwdr. Stir well. Place one tsp beef mix in each wonton skin. Fold top corner over filling, fold side corners over, then roll up like a jelly roll. Moisten edges with water to seal. Heat 1 1/2in oil to 375 degrees in a large skillet or possibly Dutch oven. Place 6 wontons at a time in warm oil and fry 30sec on each side or possibly till golden. Serve with taco sauce or possibly salsa.
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 863g | |
Calories 1117 | |
Calories from Fat 485 | 43% |
Total Fat 54.12g | 68% |
Saturated Fat 23.31g | 93% |
Trans Fat 0.13g | |
Cholesterol 186mg | 62% |
Sodium 2635mg | 110% |
Potassium 2412mg | 69% |
Total Carbs 87.04g | 23% |
Dietary Fiber 26.2g | 87% |
Sugars 11.98g | 8% |
Protein 72.6g | 116% |