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Ingredientes
- Tomatoes, ripe 10
- Onion, big 2
- Ginger garlic paste 1 tsp
- Red chilli powder 2 tsp
- Coriander Powder 3 tsp
- Turmeric Powder 1/4 tsp
- Garam Masala Powder 1 tsp
- Mustard seeds 1/2 tsp
- Curry Leaves 1 sprig
- Salt To taste
- Oil 3 tbsp
View Full Recipe at Tickling Palates
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 196g | |
| Calories 410 | |
| Calories from Fat 362 | 88% |
| Total Fat 41.01g | 51% |
| Saturated Fat 3.09g | 12% |
| Trans Fat 1.05g | |
| Cholesterol 0mg | 0% |
| Sodium 7mg | 0% |
| Potassium 278mg | 8% |
| Total Carbs 11.46g | 3% |
| Dietary Fiber 2.4g | 8% |
| Sugars 5.68g | 4% |
| Protein 1.59g | 3% |
