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Ingredientes
- 2 cans lima beans, liquid removed
- 2 cans kidney beans, liquid removed
- 2 cans pork and beans, not liquid removed
- 1 pound hamburger
- 1 pound bacon
- 1 c. minced onions
- 2 c. ketchup
- 1/2 teaspoon dry mustard
- 1/2 c. sugar
- 1/2 c. brown sugar
- 1 teaspoon white vinegar
Direcciones
- In heavy skillet, cook bacon till crisp and then set aside. Brown minced onions in bacon drippings. Pour off bacon fat. Add in hamburger to onions and brown. Drain off all fat. In large crockpot, combine crumbled bacon, hamburger, onions, beans, and rest of the ingredients. Stir to blend ingredients well. Cook on low for at least 2 hrs. The longer you cook it, the better it tastes.
- Makes 20 servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 1166g | |
| Recipe makes 12 servings | |
| Calories 1786 | |
| Calories from Fat 701 | 39% |
| Total Fat 77.7g | 97% |
| Saturated Fat 26.76g | 107% |
| Trans Fat 0.24g | |
| Cholesterol 526mg | 175% |
| Sodium 1608mg | 67% |
| Potassium 4430mg | 127% |
| Total Carbs 50.45g | 13% |
| Dietary Fiber 7.3g | 24% |
| Sugars 28.32g | 19% |
| Protein 208.62g | 334% |
