Receta Three-Cheese Skillet Lasagna
Ingredientes
- 1lb lean ground beef
- 1 large shallot (or small onion), minced
- 3 cloves garlic
- salt & pepper
- 24-26oz marinara sauce (some jars have more than others)
- 2 cups water
- 1 teaspoon Italian seasoning
- 1/2lb rotini (or other short cut pasta)
- 1 cup ricotta cheese, divided
- 3/4 cup shredded mozzarella cheese, divided
- 1/4 cup grated parmesan cheese
View Full Recipe at Iowa Girl Eats
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 223g | |
Recipe makes 10 servings | |
Calories 321 | |
Calories from Fat 127 | 40% |
Total Fat 14.17g | 18% |
Saturated Fat 6.25g | 25% |
Trans Fat 0.43g | |
Cholesterol 49mg | 16% |
Sodium 436mg | 18% |
Potassium 452mg | 13% |
Total Carbs 28.38g | 8% |
Dietary Fiber 2.6g | 9% |
Sugars 7.02g | 5% |
Protein 18.72g | 30% |