Receta Tuna Noodle Florentine
Raciónes: 10
Ingredientes
- 1 (10 ounce.) pkg. egg noodles, cooked
- 2 (10 ounce.) pkg. frzn minced spinach, cooked and liquid removed
- 2 (6 1/2 ounce.) cans water packed white tuna, liquid removed
- 2 (2 ounce.) jars diced pimientos, liquid removed
- 2 (10 1/2 ounce.) cans of mushroom soup
- 1 teaspoon chopped onion
- 2 c. grated cheese (sharp)
Direcciones
- May be prepared a day ahead:
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 176g | |
Recipe makes 10 servings | |
Calories 301 | |
Calories from Fat 141 | 47% |
Total Fat 15.93g | 20% |
Saturated Fat 8.74g | 35% |
Trans Fat 0.02g | |
Cholesterol 65mg | 22% |
Sodium 567mg | 24% |
Potassium 380mg | 11% |
Total Carbs 24.57g | 7% |
Dietary Fiber 1.9g | 6% |
Sugars 1.32g | 1% |
Protein 15.34g | 25% |