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Correo Electrónico
Receta Turkey, brie, roasted red pepper and arugula panini with honey mustard sauce
Ingredientes
- 2 Tbsp mayonnaise
- 2 tsp Dijon mustard (I like country-style Dijon)
- 1/2 tsp honey or agave nectar
- Large pinch fresh black pepper
- 4 slices rustic bread
- 1/4 lb thinly sliced brie cheese
- 1/4 lb sliced roasted turkey breast
- 1 roasted red pepper, seeds and ribs removed, cut in half lengthwise
- 2 handfuls of baby arugula
- Extra virgin olive oil
View Full Recipe at The Perfect Pantry
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 356g | |
| Calories 782 | |
| Calories from Fat 552 | 71% |
| Total Fat 62.46g | 78% |
| Saturated Fat 25.01g | 100% |
| Trans Fat 0.0g | |
| Cholesterol 180mg | 60% |
| Sodium 1036mg | 43% |
| Potassium 644mg | 18% |
| Total Carbs 8.57g | 2% |
| Dietary Fiber 2.0g | 7% |
| Sugars 5.93g | 4% |
| Protein 47.16g | 75% |
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