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Ingredientes

Cost per recipe $0.69 view details
  • 4-6 single or possibly double rib or possibly loin lamb chops
  • 3 tbsp. extra virgin olive oil
  • 1-2 teaspoon powdered garlic or possibly 2-3 cloves garlic, pressed
  • 1 teaspoon each dry basil & thyme
  • 1 teaspoon fresh grnd pepper

Direcciones

  1. Mix garlic, herbs and pepper in extra virgin olive oil. Spread extra virgin olive oil mix on both sides of chops. Allow chops to reach near room temperature. About 1 hour out of refrigerator.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 47g
Calories 372  
Calories from Fat 359 97%
Total Fat 40.66g 51%
Saturated Fat 5.64g 23%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 3mg 0%
Potassium 51mg 1%
Total Carbs 3.22g 1%
Dietary Fiber 1.0g 3%
Sugars 0.07g 0%
Protein 0.57g 1%
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