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Ingredientes
- 1 box Hostess Twinkies
- 1 lg. pkg. instant chocolate pudding
- 1 sm. container Cold Whip, unthawed
- 6 Nestle Crunch bars, grnd up
Direcciones
- Slice Twinkies lengthwise. Place bottom half of Twinkie in 9 x 13 inch baking dish. Prepare pudding according to package directions. Spread over Twinkies. Sprinkle 3/4 of Nestle Crunch bar over pudding. Put top half of Twinkie over pudding. Make sure Twinkies are lined up same way. Spread Cold Whip over entire top of dessert. Sprinkle remaining Nestle Crunch bar over Cold Whip. Chill.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 185g | |
| Calories 500 | |
| Calories from Fat 202 | 40% |
| Total Fat 22.44g | 28% |
| Saturated Fat 12.89g | 52% |
| Trans Fat 0.1g | |
| Cholesterol 14mg | 5% |
| Sodium 301mg | 13% |
| Potassium 413mg | 12% |
| Total Carbs 72.13g | 19% |
| Dietary Fiber 1.7g | 6% |
| Sugars 57.12g | 38% |
| Protein 6.58g | 11% |
