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Ingredientes
- 2/3 c. mayonnaise
- 2/3 c. lowfat sour cream
- 1 tbsp. chopped dry onion
- 1 tbsp. parsley flakes
- 1 teaspoon dill weed
- 1 teaspoon Schilling Bon Appetit seasoning
- Stir till all ingredients are mixed thoroughly - put lid on dish and place
- in refrigerator till well chilled (at least 2 hrs). Stir before using.Use with any raw vegetables.
Direcciones
- Also is good on baked potatoes.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 81g | |
| Recipe makes 4 servings | |
| Calories 351 | |
| Calories from Fat 341 | 97% |
| Total Fat 38.58g | 48% |
| Saturated Fat 8.71g | 35% |
| Trans Fat 0.0g | |
| Cholesterol 20mg | 7% |
| Sodium 227mg | 9% |
| Potassium 86mg | 2% |
| Total Carbs 1.78g | 0% |
| Dietary Fiber 0.2g | 1% |
| Sugars 1.59g | 1% |
| Protein 0.96g | 2% |
