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Raciónes: 12

Ingredientes

Cost per serving $5.89 view details

Direcciones

  1. Coat the meat with flour and brown in warm oil; remove to a casserole dish. Brown the onion and bacon; add in tomato puree, garlic, green pepper, wine, stock, rosemary, and seasoning. Pour this over the meat.
  2. Cover and cook at 325 degrees for 2 hrs. Ten min before serving, add in the sauteed mushrooms and olives; place the cheese on top. Place under the broiler till cheese is melted. Serve with noodles or possibly rice.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 396g
Recipe makes 12 servings
Calories 362  
Calories from Fat 194 54%
Total Fat 21.59g 27%
Saturated Fat 5.24g 21%
Trans Fat 0.0g  
Cholesterol 22mg 7%
Sodium 1305mg 54%
Potassium 1323mg 38%
Total Carbs 27.23g 7%
Dietary Fiber 5.7g 19%
Sugars 14.18g 9%
Protein 17.71g 28%
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