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Ingredientes
- 1 large Vidalia Onion
- 1-1/2 cups buttermilk
- Kosher salt and freshly ground black pepper
- Cholula (or other hot sauce) to taste, but at least 1 Tablespoon
- 1-1/2 cups all-purpose flour
- 1/4 cup yellow cornmeal
- 1/2 tsp. cayenne pepper
- 1/2 tsp thyme leaves
- 2-3 cups canola or peanut oil
View Full Recipe at Comfy Cuisine
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