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Raciónes: 6

Ingredientes

Cost per serving $0.28 view details

Direcciones

  1. Mix together all dry ingredients. Beat egg yolks into lowfat milk, add in to flour mix. Add in 6 tbsp butter. Beat 2 egg whites and fold into the batter. Yield: about 12 to 14.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 135g
Recipe makes 6 servings
Calories 267  
Calories from Fat 57 21%
Total Fat 6.47g 8%
Saturated Fat 3.39g 14%
Trans Fat 0.0g  
Cholesterol 83mg 28%
Sodium 1095mg 46%
Potassium 159mg 5%
Total Carbs 43.3g 12%
Dietary Fiber 1.1g 4%
Sugars 11.74g 8%
Protein 8.47g 14%
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