Receta Whole Wheat Mac and Cheese
Ingredientes
- 2 cups dried whole wheat macaroni noodles (or regular is fine, too)
- 8 ounces (2 cups) shredded sharp Cheddar cheese
- 1 1/2 cups evaporated fat free milk
- 2 large eggs
- 2 teaspoons Dixie Crystals Light Brown Sugar
- 1 teaspoon dry mustard
- Freshly ground black pepper
- Paprika, for top
View Full Recipe at Bran Appetit
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 114g | |
Recipe makes 8 servings | |
Calories 293 | |
Calories from Fat 128 | 44% |
Total Fat 14.58g | 18% |
Saturated Fat 8.58g | 34% |
Trans Fat 0.0g | |
Cholesterol 95mg | 32% |
Sodium 251mg | 10% |
Potassium 247mg | 7% |
Total Carbs 24.83g | 7% |
Dietary Fiber 0.9g | 3% |
Sugars 5.69g | 4% |
Protein 15.25g | 24% |