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Receta Whole Wheat Peanut Butter Cookies

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Raciónes: 8


Cost per serving $0.55 view details


  1. Preheat oven to 375 degrees. In large bowl, cream butter, peanut butter, sugar, egg, and vanilla. Fold in dry ingredients, except wheat germ. Blend into cream mix; shape into 1 inch balls and roll in wheat germ. Place 2 inches apart on ungreased cookie sheet. Flatten in criss-cross pattern with fork tines. Bake 10 to 12 min. Cold slightly, then remove from pan. Yield: 4 dozen.


Nutrition Facts

Amount Per Serving %DV
Serving Size 72g
Recipe makes 8 servings
Calories 336  
Calories from Fat 179 53%
Total Fat 20.74g 26%
Saturated Fat 9.11g 36%
Trans Fat 0.0g  
Cholesterol 54mg 18%
Sodium 483mg 20%
Potassium 208mg 6%
Total Carbs 34.68g 9%
Dietary Fiber 1.9g 6%
Sugars 27.85g 19%
Protein 6.05g 10%
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