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Add a photoRaciónes: 12
Ingredientes
- 1 c. butter
- 1 1/2 c. sugar
- 1 1/2 teaspoon vanilla
- 2 large eggs
- 2 1/2 c. self-rising flour
- 1/2 to 3/4 c. lowfat milk
Direcciones
- Cream butter. Add in sugar, vanilla and large eggs; beat 4 min till light and fluffy. Add in flour alternately with lowfat milk. Beat till smooth. Pour into greased and lightly floured pan. Bake at 350 degrees for 35 to 40 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 91g | |
| Recipe makes 12 servings | |
| Calories 343 | |
| Calories from Fat 145 | 42% |
| Total Fat 16.54g | 21% |
| Saturated Fat 10.09g | 40% |
| Trans Fat 0.0g | |
| Cholesterol 76mg | 25% |
| Sodium 457mg | 19% |
| Potassium 68mg | 2% |
| Total Carbs 45.1g | 12% |
| Dietary Fiber 0.7g | 2% |
| Sugars 25.84g | 17% |
| Protein 4.2g | 7% |
