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Search Results for 'Chicago food and wine show'
showing 1 - 20 of 1000
Big Italian Cobb Salad and Creamy Italian DressingItalian Cobb Salad and Creamy Italian Dressing has been adapted from Food and Wine’s Big |
jodie morgan
Abril de 2017 Avanzado |
0 votos
346 views
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MAMSM: Basque-style mussel and white bean stew.Food and Wine 2 lbs mussels, cleaned and debearded 3/4 cup dry sherry 3/4 cup white wine |
Elizabeth Schreiter
Febrero de 2013 Intermedio |
1 voto
473 views
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A salmon that tastes like pastrami and foie gras that turns into a soupSoup with Lentil Gnocchi and Balsamic Onions Food and Wine (Contributed by Pierre Gagnaire |
Janis Tester
Noviembre de 2011 Avanzado |
1 voto
685 views
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An Extremely Tasty Lesson In SauerbratenFood and Wine and Alton Brown 1 cup dry red wine 3/4 cup red wine |
Laura Tabacca
Febrero de 2010 Avanzado |
1 voto
869 views
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Adobo Chicken and an Asian take on Burrata and Baby TomatoesFortunately, Food and Wine magazine arrived andeven one episode of the show, Paul Qui was |
Monte Mathews
Junio de 2013 Intermedio |
1 voto
1523 views
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Comfort Food - Past, Present and Futureshow you, the kid’s not even three months old, andadapted from Food and Wine, October 2009 |
Elizabeth Bard
Diciembre de 2009 Intermedio |
2 votos
1310 views
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Vegan Brown Rice Bowl...Yes you heard ME rightbut I had to show it again. Weand Brown Rice Bowl with Vegetables and Tahini Food and Wine |
Janis Tester
Febrero de 2012 Avanzado |
1 voto
609 views
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Seared Duck with Date Jus and Cheese Ravioli with Piave Sauceby Food and Wine as one of America’s best new wine bars, features more than 50 wines by |
Monte Mathews
Abril de 2016 Intermedio |
1 voto
605 views
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Peruvian pasta bologneseAdapted from Food and Wine Ingredients: 1-inch piece ginger, peeled and coarsely chopped |
Julianne Puckett
Septiembre de 2014 Intermedio |
1 voto
730 views
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Celebrating the return of rosé and caftan/vermut and stripes season with the ultimate mashup: homemade rosé vermouth.evening, I came across a post from Food and Wine magazine and wouldn’t you know, it was a |
Elizabeth Schreiter
Mayo de 2016 Intermedio |
1 voto
458 views
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Peruvian Steak and Potato Stir Fry or Lomo Saltadothe former recipe developer and tester at Food and Wine magazine who left that magazine |
Monte Mathews
Octubre de 2015 Intermedio |
1 voto
897 views
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Lightened Ukrainian mac and cheeseI do.) Lightened Ukrainian Mac and Cheese (adapted from Food and Wine) Ingredients: 6 - 8 |
Julianne Puckett
Mayo de 2015 Intermedio |
1 voto
467 views
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Pappardelle with Braised Chicken and AlmondsThe dish he dreamed up for Food and Wine uses Spanish Marcona almonds (you can substitute |
Monte Mathews
Diciembre de 2014 Intermedio |
1 voto
682 views
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Rosemary and Thyme Spicy Herb SaltFood and Wine from October 2011! I have another stack that is getting taller and taller |
Eliot
Octubre de 2013 Intermedio |
1 voto
621 views
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10/23/12: dinner (pan-seared trout with prosciutto and garlic-chile oil)Trout with Serrano Ham and Chile-Garlic Oil adapted from Food and Wine Serves two One |
Elizabeth Schreiter
Noviembre de 2012 Intermedio |
1 voto
527 views
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Toasted Walnut and Raisinette Cookie Barslike me and a gift I will enjoy all year. One of the magazines is Food and Wine, which I |
Rocquie
Marzo de 2011 Avanzado |
1 voto
548 views
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Italian Almond Tartbite. Then another. And another. Italian Almond Tart Recipe found on Food and Wine 3/4 cup |
Danielle Nichols
Noviembre de 2015 Intermedio |
1 voto
359 views
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Guest Blog Post: Jamie Kennedy and the World's Best Paella8 For the shrimp broth (adapted from Food and Wine magazine) 2 tbsp olive oil Shells |
Elizabeth
Diciembre de 2010 Avanzado |
1 voto
831 views
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{Simple and Easy} Curried Egg Tea Sandwiches RecipeCurried Egg Tea Sandwiches Adapted from Food and Wine Preparation Time: 20 mins Time to |
Siri
Abril de 2013 Intermedio |
0 votos
807 views
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Rachel Khoo’s salad of chicken livers and figs only with Italian plums.approach to food, and both shows are much inside. Then add the wine vinegar and let it |
Elizabeth Schreiter
Diciembre de 2014 Intermedio |
1 voto
497 views
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