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Raciónes: 8

Ingredientes

Cost per serving $0.35 view details

Direcciones

  1. IN a large bowl, combine oil, lemon juice, vinegars, maple syrup, salt, black pepper, and cayenne. Toss with cabbage; let stand at room temperature for 1 hour. Taste for seasoning and adjust if necessary, toss in parsley, cilantro and red onion. Serve at room temperature.
  2. Makes 8 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 93g
Recipe makes 8 servings
Calories 51  
Calories from Fat 23 45%
Total Fat 2.64g 3%
Saturated Fat 0.21g 1%
Trans Fat 0.07g  
Cholesterol 0mg 0%
Sodium 232mg 10%
Potassium 144mg 4%
Total Carbs 6.05g 2%
Dietary Fiber 1.6g 5%
Sugars 3.6g 2%
Protein 0.9g 1%
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