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Ingredientes
- 1/4 c. Teriyaki sauce
- 1/4 c. Water
- 2 Tbsp. Sesame seeds, toasted
- 2 Tbsp. Wine vinegar
- 1 Tbsp. Salad oil
- 1/8 tsp Grnd ginger
Direcciones
- In a screw-top jar, combine all ingredients and shake vigorously. Cover and chill. Keeps several weeks in the refrigerator. Excellent for salad greens with minced chicken!!!
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 190g | |
| Calories 281 | |
| Calories from Fat 184 | 65% |
| Total Fat 21.21g | 27% |
| Saturated Fat 3.36g | 13% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 2771mg | 115% |
| Potassium 242mg | 7% |
| Total Carbs 15.61g | 4% |
| Dietary Fiber 2.8g | 9% |
| Sugars 10.24g | 7% |
| Protein 7.02g | 11% |
