CookEatShare is also available in English
Cerrar
click to rate
0 votos | 605 views
Raciónes: 1

Ingredientes

Direcciones

  1. Cream butter and sugar till pale in colour. Fold in egg. Add in the lowfat milk and flour alternately, 1/3 at a time, mixing lightly between each addition.
  2. Spoon into a greased 20cm cake tin and bake 190C/380F for about 30 min.
  3. Remove from cake tin onto a wire rack, brush with melted butter and sprinkle with combined cinnamon and sugar.
  4. Serve with afternoon tea.
¿Te gusto esta receta?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment