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Ingredientes
- 1 x unbaked 9" pie shell w/top crust
- 2 c. seedless grapes
- 3 c. apples sliced
- 1 c. sugar
- 3 Tbsp. quick cooking tapioca
- 3/4 tsp grnd cardamon
- 1/4 tsp cinnamon
- 1 tsp salt
- 2 Tbsp. butter
Direcciones
- Preheat oven to 425 degrees.
- Combine grapes, apples, sugar, tapioca, spices, and salt. Turn into unbaked pie shell. Dot with butter. Cover w/top crust, flute edges & vent top. Bake for 50-60 min.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 892g | |
| Calories 1461 | |
| Calories from Fat 212 | 15% |
| Total Fat 24.19g | 30% |
| Saturated Fat 14.85g | 59% |
| Trans Fat 0.0g | |
| Cholesterol 61mg | 20% |
| Sodium 2499mg | 104% |
| Potassium 949mg | 27% |
| Total Carbs 325.89g | 87% |
| Dietary Fiber 11.7g | 39% |
| Sugars 280.75g | 187% |
| Protein 3.45g | 6% |
