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Callo de hacha al alioli de cilantroDe la corriente de la nueva cocina Mexicana, tendras que… |
Jose Manuel Nava Aguado
hace cerca de 1 mes Intermedio |
1 voto
82 views |
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Timbal de Cangrejo y Coco en Acido de Chile PiquinDulce, salado, acido y picante... Un lindo ejemplo de un entrante completo, es posible cambiar el tipo de chile dependiendo del picante que se… |
Jhonatan Chebaux
Marzo de 2009 Profesional |
2 votos
2 comentarios 3089 views |
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Italian Shrimp ScampiThis is an easy recipe that you can prepare in advance and bake right before dinner. It's truly delicious, if not exactly low fat. Make sure to give… |
Nancy Miyasaki
Mayo de 2009 Intermedio |
3 votos
2 evaluaciónes 3353 views |
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Garlic & Lemon Butter ShrimpThis recipe for pan searing shrimp is one of my favorites. I adapted it from a Cooks Illustrated recipe. It is full of flavor and the shrimp will… |
Nancy Miyasaki
Mayo de 2008 Intermedio |
2 votos
1 evaluación 5678 views |
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GOW CHOI GAU – SHRIMP & CHIVES DUMPLINGSGow Choi - Chinese chives are stronger in flavor -- more garlicy taste than regular chives -- than regular chives. The flat-leaf, foot-long green… |
Linda Tay Esposito
Agosto de 2008 Profesional |
4 votos
3 evaluaciónes 7417 views |
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Tilapia Broiled Egyptian StyleWe adopted this recipe from our Egyptian babysitter in San Francisco named Hoda. We came to her house once to pick up our son and were greeted by… |
John Spottiswood
Marzo de 2008 Avanzado |
2 votos
1 evaluación 1 comentario 6401 views |
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Mahi Mahi with PineappleSimple recipe with lots of… |
erin de martini
Junio de 2008 Principiante |
3 votos
1 evaluación 7686 views |
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Salmon with Herb Butter over LentilsThis is a really fantastic combination. The lentil dish could complement just about any fish wonderfully, but it goes especially well with this… |
Nancy Miyasaki
hace cerca de 1 mes Intermedio |
7 votos
4 evaluaciónes 286 views |
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Tuscan shrimp marinara with chickpea pastaThis is a great Tuscan recipe adapted from the Flavors of Tuscan cookbook by Maxine Clark. Maxine recommends making fresh chickpea pasta. We use… |
John Spottiswood
Junio de 2009 Avanzado |
1 voto
4095 views |
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Salmon with Indian Spices, poached in oilI love salmon and am always looking for creative ways to make it. This is the first time I've tried it with Indian spices and poached in oil (adapted… |
John Spottiswood
hace 4 días Avanzado |
6 votos
4 evaluaciónes 36 views |










