Recetas de Eliot (Page 4)

Dark Sweet Cherry Muffins with Almonds

Large Dark Sweet Cherry MuffinsWe have ordered a lot of fruit from Bithell Farms and everything that we have…

I picked a peck of pickled peppers….

I picked a peck of pickled peppers….By Eliot, on July 22nd, 2012Our two little peach trees did great this year…

A Smokin’ Poultry Marinade (Part Tres)

I was originally going to document our BBQ cooking class in only two posts, but getting all the tips down is…

Vanilla Cherry Pie with Almond Crumb Topping

I love pie during the winter. There is nothing more pleasing than being curled up by the fire place, mug of…

Goat Cheese Soufflé with Garden Salad for C.L.U.E.

Christy, aka the Culinary Diva, was my assigned C.L.U.E project for this month. April’s theme was to be all…

Pork and Veggie Stir-Fry and Taiwan Fried Rice for Food ‘n Flix

So, I want to thank all the members of Cook the Books, C.L.U.E., and especially Food ‘n Flix for keeping me on…

Black and Blue and Red Salad

Black and Blue and Red SaladBy Eliot, on May 5th, 2016Last year the In-Laws attended the Kentucky Derby for their 50th wedding anniversary. All of…

Wild Rice Salad with Dried Fruit and Arugula

Instant Pot Mojo Pork Rice Bowls

A Luna Cocktail and Mocktail for This Beautiful Fantastic