Chef Estados Unidos
Recetas de kathy vegas (Page 13)
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Ricotta GnocchiGnocchi are small, hand-formed Italian dumplings. They can be made from a variety of starches like potatoes, semolina or breadcrumbs. This version… |
Marzo de 2011
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1 voto
243 views
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Pork Pot RoastBeef is what most of us think of when we shop for a pot roast, but pork also makes a fantastic pot roast. When the right cut of pork is braised in… |
Marzo de 2011
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1 voto
1227 views
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Easy Stuffed Pork ChopsFor me, the best part of a stuffed pork chop is the stuffing and no matter how large I make the pocket in a double thick pork chop, I always wish I… |
Marzo de 2011
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1 voto
3678 views
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Savory Spinach CustardI’m a huge fan of spinach and I’m particularly fond of the creamed spinach served as a side dish at steak houses (especially the truffle studded… |
Marzo de 2011
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1 voto
396 views
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Blueberry CouscousI love to serve some sort of sauce or side dish featuring fruit with roast pork. Apples are the fruit I usually pair with pork, but many dried… |
Marzo de 2011
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1 voto
339 views
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Beef and Cheddar TartEvery cuisine has their version of a meat pie. This one is inspired by the pasties from England, flaky French pastry and the all-American… |
Marzo de 2011
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1 voto
569 views
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Apricot Upside Down CakePineapple upside down cake is a favorite dessert in my house, but other fruits make a great upside down cake, as well.Here I have used one of my… |
Marzo de 2011
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1 voto
339 views
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Panko Crusted Chicken LiversI’m a huge fan of panko, those crispy Japanese-style breadcrumbs. I can’t stop breading and frying up everything in my kitchen. Some things have… |
Marzo de 2011
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1 voto
871 views
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Orzo and Green Bean PilafOrzo is versatile, small rice shaped pasta that is most often added to Mediterranean soups and stews. It also makes a great side dish. Because of… |
Marzo de 2011
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1 voto
330 views
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Candied KumquatsKumquats are tiny, tart, intensely fragrant citrus fruits that, when perfectly ripe, can be popped right into your mouth whole-seeds, tender peel… |
Marzo de 2011
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1 voto
686 views
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