Chef Estados Unidos
Receta evaluado por Kimi
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Remoulade Sauce
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Marzo de 2008
Profesional |
4 votos
10011 views
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Moules a la ProvencaleOne of our favorite appetizers. Also makes a great meal with fries. I recommend that home chefs get their butcher to clean the mussels before you… |
Enero de 2008
Profesional |
7 votos
20861 views
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Crab Cakes
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Marzo de 2008
Profesional |
7 votos
23015 views
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Garlic Tomato Basil Grilled Shrimp PastaLight, flavorful summer recipe. |
Febrero de 2008
Intermedio |
23 votos
78475 views
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