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Receta Remoulade Sauce

Name: Remoulade Sauce
Prep time: 15 min
Total time: 15 min
Cuisine: Seafood
Ingredients: 1 cup Mayo; 2 tbs Dijon Mustard; 2 tbs White Wine Vinegar; 4 ea Cornichons finely chopped; 1 cup Ketchup; 1 tbs Minced Garlic; 1 tbs Paparika; 2 tbs Horseradish; 1 tbs Lemon Juice

de Ryan Fillhardt

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4 votos | 10011 views

1 evaluación | 0 comentarios

Tiempo de Prep: 15 minutos

Seafood

Ingredientes

1 cup Mayo
2 tbs Dijon Mustard
2 tbs White Wine Vinegar
4 ea Cornichons finely chopped
1 cup Ketchup
1 tbs Minced Garlic
1 tbs Paparika
2 tbs Horseradish
1 tbs Lemon Juice

Direcciones

1. Mix all together,
2. Then chill and serve

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Menus and Pairings

Va Bien Con: Crab Cakes

Evaluaciones

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Kimi

23 de Febrero de 2009

The sauce was the perfect compliment to the crab cakes, we loved it.

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Receta Remoulade Sauce

Ingredientes