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ricetta ricettaRistorante Gourmet e pizzeria diversa Ristorante diverso dal solito, architettura interna originale, molto simile alle finiture del grande… |
GianMaria Le Mura
Noviembre de 2010 Profesional |
2 votos
5210 views
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Pommes frites (the original 'French fries')Deep fried potatoes, which in the US usually go by the misnomer "French fries", have suffered from association… |
Frank Fariello
Octubre de 2010 Avanzado |
2 votos
3539 views
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Preserving Flavour in a Jar: Fig Lemon Thyme ConfitureWell, shoot. It was only after I posted my adventures in canning - namely making plum jam and Italian tomato… |
Elizabeth
Octubre de 2010 Avanzado |
1 voto
614 views
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Chicons au gratinChicons au gratinThere's something about chilly weather that demands a nice gratin—that piping-hot, cheesy, gooey goodness is just the thing to warm… |
Frank Fariello
Octubre de 2010 Avanzado |
1 voto
490 views
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Comfort Food: Eliz's Roast ChickenSure there’s fancy. I have stacks of old Gourmet magazines in the basement, filled with recipes two pages long,… |
Elizabeth
Octubre de 2010 Avanzado |
1 voto
726 views
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I Go Gleaning Again. On The Jam! How To Make Fig Preserves In One Easy Step!!So I've spent the last 2 weeks flat on my back. Well, not exactly flat.… |
kathy gori
Octubre de 2010 Avanzado |
1 voto
1903 views
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BANANA MUFFINSThis is one of my favourite Banana Muffin Receipes. Its very simply to make and does not consume time at all. Preparation and cooking time is… |
Frosty Fantasies
Octubre de 2010 Intermedio |
1 voto
2184 views
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Polenta Squares with Gorgonzola - Crostoni al GorgonzolaFried polenta is a great treat, a snacking food of the sort one can go to a friggitoria and buy a cone of --… |
Evelyn Scott
Octubre de 2010 Avanzado |
2 votos
1880 views
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Catfish «en meurette»The term «en meurette» refers to a dish that has been braised in a particularly delicious red wine sauce from the Burgundy region of France.… |
Frank Fariello
Octubre de 2010 Avanzado |
1 voto
3990 views
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Chocolate Nutella Banana CrepeChocolate Nutella Banana Crepe with Kahlua Hot Fudge Sauce and Whipped Cream I have been wanting to make a chocolate crepe for the longest… |
Claudia lamascolo
Octubre de 2010 Profesional |
1 voto
424 views
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French Food Lovers
